Awaken your skin's natural glow and replenish your yin essence with our blend of premium, organic botanicals. Revered in Traditional Chinese Medicine as the "beauty mushroom," organic Snow Fungus is the star of this soup, celebrated for deeply moisturizing the lungs and skin to support lasting hydration, immunity, and a luminous complexion.
Moisturize Lungs & Skin: Combat dryness and support a dewy, supple complexion.
Nourish Yin: Boost immunity and support deep hydration.
Calm the Spirit: Ease tension and encourage peaceful rest.
Ingredients: Organic snow fungus, organic jujube, dates, organic goji, organic osmanthus, organic lotus seed.
Cooking Instructions: Soak snow fungus overnight in the fridge. Then, cute into small pieces and remove the tough stem. Boil with the rest of the ingredients and a fruit of choice (we recommend 1 - 2 pears) for about 3-4 hours with sufficient water, until the liquid becomes gelatinous. Sweeten as needed. You may need to add more liquid during the process.
Servings: this pack will make approximately 16 cups.
Storage: Keep in cool, dried, air-tight containers for 1 year.
Awaken your skin's natural glow and replenish your yin essence with our blend of premium, organic botanicals. Revered in Traditional Chinese Medicine as the "beauty mushroom," organic Snow Fungus is the star of this soup, celebrated for deeply moisturizing the lungs and skin to support lasting hydration, immunity, and a luminous complexion.
Moisturize Lungs & Skin: Combat dryness and support a dewy, supple complexion.
Nourish Yin: Boost immunity and support deep hydration.
Calm the Spirit: Ease tension and encourage peaceful rest.
Ingredients: Organic snow fungus, organic jujube, dates, organic goji, organic osmanthus, organic lotus seed.
Cooking Instructions: Soak snow fungus overnight in the fridge. Then, cute into small pieces and remove the tough stem. Boil with the rest of the ingredients and a fruit of choice (we recommend 1 - 2 pears) for about 3-4 hours with sufficient water, until the liquid becomes gelatinous. Sweeten as needed. You may need to add more liquid during the process.
Servings: this pack will make approximately 16 cups.
Storage: Keep in cool, dried, air-tight containers for 1 year.